In this blog, we will explore the various options available for pursuing a diploma in professional cookery in Kerala.
One of the most common courses in professional cookery is the diploma in food production. This course is designed to provide students with the necessary knowledge and skills to become successful chefs in the food service industry. The course covers various aspects of culinary arts such as food safety, nutrition, bakery and pastry, and menu planning. Institutes such as the Institute of Hotel Management and Catering Technology, Kovalam and the Sree Narayana Institute of Hotel Management, Kollam offer this course in Kerala.
Another popular course in professional cookery is the diploma in culinary arts. This course focuses on honing the skills required for cooking a variety of cuisines and dishes. The course covers topics such as food presentation, menu planning, and kitchen management. Institutes such as the Culinary Academy of India, Kochi Campus and the Oriental School of Hotel Management, Wayanad offer this course in Kerala.
For those interested in specializing in bakery and pastry, a diploma in bakery and pastry may be the right choice. This course is designed to provide students with the necessary skills to create a wide range of baked goods and desserts. The course covers topics such as bread making, cake decorating, and dessert preparation. Institutes such as the Ripples Institute of Hospitality and Management, Kochi offer this course in Kerala.
A diploma in food and beverage service is an excellent option for those interested in working in the front-of-house operations in the food service industry. This course covers various aspects of food and beverage service, including table setting, menu planning, and wine service. Institutes such as the Department of Hotel Management and Catering Technology, Calicut University offer this course in Kerala.
Kerala is home to some of the best professional cookery courses in the country, providing students with excellent opportunities to pursue a career in the culinary arts. The courses listed above are just a few of the many options available for those interested in pursuing a diploma in professional cookery in Kerala. It is important to research and choose the course that best fits your interests and career goals.At the FACE Institute of Hotel Management, students gain the necessary skills and knowledge to thrive in the dynamic and rewarding field of hotel and hospitality management. The institute is highly regarded for its top-notch programs that cover both undergraduate and postgraduate studies in hotel management, catering technology, and hospitality management. Whether you are interested in managing a hotel, working in the food service industry, or exploring new opportunities in hospitality, the FACE Institute of Hotel Management provides an exceptional learning experience that prepares you for success.